Not a fabricated "best-seller" list

A few plates to start with

We don't have sales data to tell you what's actually most popular at Spoons yet — so instead of guessing, here's a well-rounded set of dishes across the menu worth knowing about first.

Katogo

UGX 25,000

Morning matoke, slow-cooked with meat and groundnut sauce

Rolled chapati wrap sliced open, filled with egg, chicken and vegetables

Chicken Rolex

UGX 25,000

Chapati rolled fresh with egg and chicken

Grilled chicken leg with golden fries and a side of ketchup

Chips & Chicken

UGX 30,000

Grilled chicken leg, French fries

Spiced pilau rice with skewered beef pieces on a serving platter

Pilau

UGX 30,000

Fragrant spiced rice

Kalo millet bread beside a bowl of beef stew

Kalo & Meat

UGX 30,000

Millet bread with beef stew

Beef and bean stew in a ceramic bowl with a side of chapati

Beef

UGX 30,000

Simmered until tender, served with chapati

Whole grilled fish with lemon wedges on a serving plate

Fresh Fish

UGX 30,000

Grilled whole, lemon-bright

Tall glass of fresh tropical passion fruit and mango juice

Fresh Juice

UGX 10,000

Mango, passion, carrot